Seoul Food Notes* Chef Baek Jung-won’s Korean BBQ Saemaul Restaurant

 Saemaul Restaurant Hongdae Seogyo Branch

(WIFI O Credit Card O) 

Recommendation level ★★★☆☆ (I really think it is popular, and I will give you food if you comment)

Food★★★☆☆

Environment★★★☆☆

Price $360-480 TWD/person (15,000-20,000 KRW)

address:144 Eoulmadang-ro, Mapo-gu, Seoul

This Korean BBQ restaurant is owned by the famous Korean chef Baek Jung-won. It is one of the most famous Korean BBQ restaurants in South Korea, and its ratings are very high. There are a total of three branches in Seoul. Pilgrimage~首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest

Today I went to the branch in Hongdae, which is right next to the bustling Hongdae business district. It has a very eye-catching large storefront.

首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest

You will be seated immediately as soon as you enter the door, but the waiter seems a bit aggressive🤣

首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest​   

The environment is just an average Korean BBQ seat, but the overall environment has a greasy feel

首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest

The seat can be opened and clothes can be placed underneath to avoid the smell of barbecue.

首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest​  

The menu is in Chinese, English, Japanese and Thai, and also has pictures, which is quite easy to understand. Google map ratings can be exchanged for food

首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest​  

There is a self-service bar, which costs 1,000 KRW per person. If you don’t need it, you can.

首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest​  

Press the service bell next to the table to order

首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest​  

This restaurant is a traditional charcoal grill. It will provide basic lettuce plates, onions, garlic, pickles, sauces, a bottle of water and kelp soup. I think there is only one bowl of kelp soup for each table regardless of the number of people. I don’t know if it is for everyone. How can I share or drink? It’s quite strange.

首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest​  

There is Korean seaweed on the side, my favorite😍

 首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest​ 

You need to add extra rice, a bowl costs 1500 KRW, and it comes with a bowl of miso soup. The miso soup is a bit salty, so I didn’t like it very much.

首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest​  

I ordered the store’s signature charcoal barbecue and skin-on pork belly.

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Signature charcoal barbecue (10900 KRW)

Although it is a signature product, the meat quality is just average, like thicker hot pot meat slices with a bit of sweet and spicy taste.

Pork belly with skin (15000 KRW)

In comparison, I still like to eat thick pork belly with skin~

 首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest​ 

The meat wrapped in lettuce is so delicious~ The sesame leaves in Korea are the white perilla from Taiwan, but it’s not the perilla flavor I’m familiar with, so I’m a little disappointed~

首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest​  

Order another glass of Korean beer (6000 KRW)

首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest

If the basic plate is not enough, you can come to the buffet to get it yourself. Take as much as you want ~ don’t waste food

首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest

There are lettuce, perilla, chili, garlic, onion, green onion shreds and water (drinks in the refrigerator next to it are not included). Water is only for in-store use. If you take it away, an additional 1,000 KRW will be charged.

首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest​  

There are also sauces, pickles, and some vegetables and meatballs. It is a buffet bar in Manyangchun, but for people who love lettuce, the basic plate is definitely not enough, and I will definitely buy more~

首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest​  

Grilled cheese mochi tastes delicious

首爾食記*白種元主廚新村食堂韓式烤肉Saemaul Rest​  

After finishing the meal, I feel that it is quite ordinary. It is not worthy of such a high evaluation or the price. Moreover, the waiters are generally quite aggressive (indifferent?). In short, it is quite disappointing. I personally do not recommend it. There must be something better. Korean BBQ!!

Above ~ please correct if there is an error

Thanks曼谷食記-泰國no.1吃到飽天花板Copper Beyond➞Click here to see more recommended restaurants in Seoul

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