There are hundreds of kinds of Thai food, and they are also very popular in Taiwan. If you come to Thailand, you must try these delicacies. Some of the following are very common in Taiwan, and some are unique to Thailand, but they are all mine I think it’s delicious!! I recommend it to everyone~ (My mouth is almost watering as I write this🤤)
1. Thai milk tea
The first thing you should definitely recommend when you come to Thailand is Thai milk tea! No matter what your itinerary is, just bring a cup and drink it while walking ~ super sweet, super ice, super tea flavor, it tastes super refreshing!! No matter which one you buy it from Thai milk tea is almost always very delicious. You must have a cup when walking on the hot streets of Thailand.
2. Mango sticky rice
Mango sticky rice is also one of Thailand's authentic desserts. Whether it is a restaurant or a street vendor, mango sticky rice is sold in many places. The mangoes in Thailand are as sweet as those in Taiwan. They have a slightly salty taste when paired with glutinous rice, and are topped with coconut. Milk tastes sweet and refreshing, with a slightly Q taste that is super layered
3. Banana/taro pancakes
Banana pancakes are definitely not to be missed. Pour a lot of oil into the frying pan, then put in the boss’s freshly made dough and fry it. The outer layer is thin and crispy, and the inside is filled with banana slices, and then squeezed with condensed milk and chocolate sauce. , or honey, which is sweet and super healing. There are also corn, taro and other flavors, which are also delicious.
4. Coconut cake
This is also a very common roadside snack in Thailand. It has two flavors: sweet and salty. The freshly baked thin pancakes are filled with a dollop of coconut cream, coconut shreds and egg yolk sugar shreds; the salty ones are filled with minced shrimp meat and Chopped green onions have three layers of texture and only cost 20 baht per serving. They are a perfect snack for afternoon tea or late night snacks.
5. Colorful leaf green cake
This kind of green cake is sometimes seen at roadside stalls. It is a bit like Taiwanese chicken cake, but the taste is better. It also has colorful leaves that are common in Southeast Asia, so the color will be green and the taste will be different. The special fragrance of the colorful leaves makes this a mouth-watering snack. I like it very much~ but it is relatively uncommon. If you see it, you must try it! (7-11 in Thailand also has it, but the freshly made one is still delicious. a lot of)
6. Dabao pork rice
No need to say more about beating and throwing pigs! It is basically the basic introduction to Thai cuisine. Every Thai restaurant in Taiwan will have this dish, but most of them in Taiwan use nine-story pagoda. When you come to Thailand, you can try to use the seasoning of beaten leaves. It tastes the same as nine-story pagoda. There is a slight difference, the taste is not as strong, the texture is thinner and crispier, and the price is really cheap compared to Taiwan! (You also need to add some half-boiled poached eggs for a perfect combination~)
7. Mama noodles
Mama noodles are instant noodles from Thai supermarkets. They are very famous. Roadside stalls or restaurants will also sell various soup noodles based on Mama noodles. Pork slices, liver, meatballs, eggs, etc. are often added to them. , sour and spicy, very enjoyable to eat, basically all spicy, if you don’t want to eat spicy food, you may have to tell the boss specifically
8. Thai style raw shrimp
Thai shrimp is very famous. It is larger than ordinary white shrimp. The plump shrimp meat is topped with sour and spicy sauce. It tastes super appetizing! But if you want to pay attention to raw food, you still need to consider the hygiene of the restaurant~
9. Tom Yum Goong
The Thai version of hot and sour soup contains a lot of Thai spices. Most of them are cooked with shrimp soup. The whole soup looks red and seems to be very spicy, but it tastes very warm and rich in flavor. , very delicious ~
10. Pad Thai
This is also a very classic Thai dish! It is also called Pad thai. It has a strong fish sauce aroma and is squeezed with lemon on the side. The whole dish tastes sour and sweet. Although it is very easy to eat in Taiwan, it is really delicious in Thailand. The comparison is spot on! You must try it
11. Thai boat noodles
The classic Thai boat noodles were originally made in a small size because they were afraid of tipping over on the boat, but now they have become a specialty. Usually beef and pork are used as the base. A small bowl can be finished in about one bite. There are so many flavors and combinations that one person can eat several bowls at a time. It is a very unique traditional food~
These are all the delicious Thai food that I have eaten ~ I will continue to explore new food in the future😍
Above ~ please correct if there is an error
Thanks